Denny is the largest producer and marketer of mushrooms in South Africa. Denny mushrooms are grown in four technologically advanced production amenities in Krugersdorp, Gauteng, Shongweni in Kwa Zulu Natal, Phesantekraal Western Cape and in the vicinity of Port Elizabeth. Each production facility has its own sales team which services its regional market, allowing proximity to the customers which is vital to ensure that ‘Denny freshness’ is always delivered. Denny is completely committed to their over 1000 employees. They strive to create a dynamic working environment where employees are empowered to make a difference. Employees meticulously obey globally-recognised food standards and best practises for sanitation. All of Denny’s manufacturing facilities are HACCP-accredited. Their strong consumer focus and innovative culture makes Denny a household name around South Africa, one known for freshness and flavour, as well as appreciated for the dependability of its service and the quality of its products.
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