Employer DescriptionAn Upmarket Retail Brand with own Deli Section. This store is located in Randburg.Job DescriptionDeli Managers are responsible for managing department inventory, in-stock position, pricing integrity, merchandising, labor, and other operational processes of the Deli Department to company standards. They must follow the Company sales and production planning standards and will ensure that the deli department achieves the standards of performance as outlined in the work plan. They will plan and order according to work plan and standards to maximize sales and gross profit. Deli Managers will ensure all new department associates receive proper training and supervision and will ensure correct ordering, receiving, unloading, storage, and rotation of merchandise and building of displays.QualificationsProfessional Cookery or Food Service Management Diploma. Must have a Food Background i.e. Chef Background.SkillsStrong Food Background. Good Leadership and Management skills. Self Motivated and Driven. Reliable and Dependable. Good Communication and Administration skills.BenefitsNegotiable