A top, state of the art, luxurious 5 star hotel in Cape Town is looking for a dynamic, highly professional individual to report to the Restaurant Manager, and assist with the management of the day to day operations within the Restaurant.

Requirements:

• A recognised 3 year qualification in Hospitality Management highly recommended
• Two years staff management experience in a senior capacity (will be supervising a team of 6 individuals)
• Two to three years relevant experience in a similar position within a 5 star hotel/fine dining environment
• Exposure to IR management and disciplinary processes advantageous
• Proficiency in Microsoft packages essential
• Working knowledge of Materials Control and Micros essential

Personal attributes necessary:

• Professional, quality and customer driven
• Attention to detail
• Strong leadership and interpersonal skills essential.
• Strong planning and organizing skills
• Strong and effective communication, problem solving and decision making skills at all levels essential
• Proven excellent and conflict management skills
• Strong administration skills – payroll input, staff rostering, training
• Ability to work within a pressurized environment
• Maintain a neat, clean and well-groomed appearance as per company standards