Up market restaurant in Pretoria is looking for a professional Chef de Partie to cook according to the chef's recipes and specifications.
Opportunity to learn and be creative.
The candidate should be well motivated and a team player.
Requirements:
Proven experience in a Chef de Partie role
Excellent use of various cooking methods, ingredients, equipment and processes
Ability to multitask and work efficiently under pressure
Knowledge of best cooking practices
Culinary school diploma

Please send a detailed CV with head and shoulder photo.