We have the following Chef positions avaialble in the Western Cape: HEAD CHEF – CAPE TOWN – Large Restaurant GroupSalary negotiable – Up to R25,000Must have minimum 2 years Head Chef experience Must have a stable career history SOUS CHEF – CAPE TOWN – Large Restaurant GroupSalary negotiable – Up to R18,000Must have minimum 2 years Sous Chef experience Must have a stable career history SOUS CHEF – FRANSCHHOEK – Top 10 South African restaurantsSalary negotiable – Up to R20,000Must have fine dining experienceMust come from a restaurant background (not hotel) Must have a stable career history PASTRY CHEF – FRANSCHHOEK – Top 10 South African restaurantsSalary negotiable – Up to R18,500Must have fine dining experienceMust come from a restaurant background (not hotel) Must have a stable career history Please send the following to apply:CV in word formatFood picturesRecent picture of yourselfCurrent notice periodCurrent salaryExpected salaryAny written references you may have