5* Hotel in Sandton is looking for an F&B Manager. The candidate must have relevant experience, be hands on, excellent with stock control, ordering and staff training. Must be young and dynamic with a passion for F&B and guest services. Managing all F&B operations and delivering an excellent guest experience. Forecast, plan and manage all F&B orders, stock, staff and finance. Maximize sales and revenue through customer satisfaction and employee engagementRequirements: Previous experience in a 5 star hotel or similar environment, as a Food & Beverage ManagerExcellent food and beverage knowledgeExcellent communication, organisational and management skillsMust be well organised, strong in controls and administration of departmentAbility to order, oversee and control beverage stockAbility to contribute towards and maintain high standards within the restaurants and barMust be able to supervise a staff complementMust be able to interact with guests, dealing with their requests, complaints and queries.Knowledge of Micros/Easipos beneficialWell groomed, friendly and presentableMust be hard working, motivated and dedicatedAbility to work well under pressureMust be a team playerWilling to work shifts – able to be flexibleWilling to constantly give on the job trainingPlease send a head and shoulders picture