General Manager / Branch Manager – Northern Cape - Kuruman

Educational Requirements:

Matric

Must have Food and Beverage qualification

Experience Requirements:

Must have at least 5 Years’ experience in the same role

Must have experience in the Food and Beverage Industry / Hospitality

Must be computer literate in Word, Excel and Outlook

Must have good command of the English language

Strong Leadership skills

Self- motivated & disciplined

High attention to detail

Results driven individual

Responsibilities:

Management of staff

Plan and manage staff where necessary

Overseeing of Stock control

Performing inspections ensuring all standards are met

Manage budgets, revenues, training and expense controls

Managing food & beverage costs

Implement & adjust menus as well as pricing where necessary

Analyse and interpret operations results

Compile necessary reports (weekly & monthly)

Determine and implement corrective / proactive measures

Knowledge of operational standards and procedures within the industry

Good staff relations to maintain a comfortable and productive working environment for all concerned

Conflict resolution

Ensure policies & procedures are being adhered to

General Admin

Additional information:

Salary – Negotiable on Experience

Must be willing to work shifts and weekends

Location: Northern Cape - Kuruman

REGRET: ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED

Note: Relevant experience is required; if you do not possess essentials please do not apply as your application will not be considered only individuals that meet the requirements and who are consistently meeting the minimum performance criteria in their current role will be considered. If you have not heard from us within 2 weeks from application please consider your application as unsuccessful.