Kendrick Recruitment is looking for an experienced Lodge Chef to join a 5* team situated near Hluhluwe. We are looking for the suitable candidate to have at least 3 years’ experience, passion for creating fabulous food and experience working in the service industry especially with guests and staff.Key Responsibilities: Responsible for training chefs & implementing kitchen standards.Creative Bush BanquetsGood communications with: All chefs; All camp managers; HOD’s, Lodge Manager and suppliersGood stock controls and stock rotationGood administrationStrict food costs and continued cost cutting initiatives with local suppliersResponsible for all food orders, storerooms and fridge and deepfreezesQuality and quantity of snacks for game drives to be checkedBush banqueting, drink stops picnics etc. to have checklists, host, etc.Be aware of & make your chefs aware of special dietary needs GuestsBe responsible for explaining to the Camp mangers & Butlers what the different dishes are & what their ingredients are for breakfast, lunch & dinnerSkills Required:Communication skills - with guests and fellow staff membersGood organisational abilityLateral thinking abilityMust adhere to World Class Hospitality and Service StandardsHonest, have good integrity, proactive and driven person who has career ambitionsTo be considered you must hold a valid SA driver’s license. This is a permanent live-in position, based at the lodge. A salary of R9,000 per month is offered to the selected candidate. For more information or to apply please send your CV, references and Food Portfolio today… Good Luck!