Leading FMCG concern is looking for an Product developer/In-house chef.

The following are Key Performance Areas/ functions:

• Cook and help present dishes in presentations
• Concept development
• Recipe development
• Executive lunches
• In-house cooking – as required
• In-house Shopping & Product procurement

Minimum requirements:

• Computer literate in Word, Excel, Email and Internet
• Senior certificate
• Related qualification
• Able to plan and organise
• Excellent verbal and written communication skills.
• Strong creative and innovative skills
• Excellent cooking skills
• Good presentation skills
• Must have a passion for food
• Own transport

Hours will be Monday to Friday 08h00 – 16h30.