Quality Assurance Manager, Pretoria

1. Reporting to the Quality Assurance Manager

2. Overseeing all quality control personnel.

3. Upgrading and maintenance of documentation as requested by the Quality Assurance Manager.

3. Manage directly reporting staff according to company standards; recruiting, development, training

and discipline.
4. Completing customer questionnaires.

5. Ensuring calibration of test equipment is done timeously.

6. Environmental and housekeeping responsibility.

7. Conducting in-house training where required according to the training schedule.

8. Ensure corrective and preventive actions are carried out throughout the company.

9. Conducting internal quality and food safety audits when asked to do.

10. Carry out investigations to establish corrective and preventive actions on any non-conformances.

11. Developing product specifications.


Qualifications

Relevant Qualifications in Quality and Food Safety Management Systems i.e. Certificates in ISO 9001 and FSSC 22000.

At least 3 years’ experience working in ISO or Food safety certified company.

Knowledge of Plastic Manufacturing processes (Blown film Extrusion, Flexographic Printing and Bagging) will be added advantage.

R20 000.00 CTC