Upmarket Cuisine, Late Night venue requires a Young, upbeat, funky Restaurant Manager to manager to daily operations of the establishment. To maintain Controls and stock management. To ensure customer service and maintain policies procedures in the restaurant. To start ASAP.Matric - Hotel School Management Diploma. 3 years experience in a Restaurant/Food & Beverage Services environment excellent communicational and managerial skills required.Please send full CV with written references and Photo.