Restaurant Manager - Stellenbosch Verfied

R 8 000 per month Stellenbosch, Western Cape Stellenbosch, Western Cape more than 14 days ago 31-03-2015 4:01:59 PM
28-04-2015 4:01:59 PM
A privately owned, long established winery, situated on the R44 outside Stellenbosch, seeks fully qualified Junior Restaurant Managers with a formal work history in hotels, restaurants, function venues or wineries.The candidates will work 5 days a week, including public holidays and weekends with 2 off days during the week. Mainly 08h30 – 17h30, rarely evening function.Key Job DescriptionMaintain relationships with customers and staffIdentify and estimate quantities of beverages and general supplies to be orderedEnsuring customer service levels are met at all timesMonitoring cleanersGuide, direct and train all front of house staffOrganize, plan and prioritize daily operations All applications submitted must contain written proof of employment, supporting documents re training and tertiary education completed and a recent photograph, please.Please note: We can only consider candidates, who are South African Citizens or hold a valid South African Permanent Residence! No Work Permit applications can be entertained! Candidates, who live in other provinces of South Africa or elsewhere, need to be able to come for personal interviews to Somerset West, entirely at their own expense! Due to the high volume of applications we do handle on a daily basis, we are only able to reply, via e-mail, to those candidates, who have met our clients' requirements!

Recruiter: HotelJobs