Senior Kitchen Manager needed for new Restaurant in Midrand. Candidates must have 8+ years kitchen management experience. Must have strong general knowledge of food and of kitchen management procedures. Must be able to coordinate very busy kitchen. Knowledge of food cost and stock management essential. Will be expected run the complete kitchen operation. Must have strong staff management and training skills. Must have contactable references. R 20 – 25K. Contact (***)-***-**** / E-mail [Please apply below] Quote Reference RA31 when applying.