Crawford & Carruthers Specialised Hospitality Appointments is recruiting a Senior Sous Chef for a renowned group.Come exhibit your skills supervising the kitchen, training the staff and prepare glorious dishes. You will need the following to be shortlisted (rather send us an email to [Please apply below] if you are looking for a job but do not fulfill in the minimum requirements for this position):The ability to deal with constructive criticism and present healthy, innovative and modern dishesA minimum of 5 years management experience in a medium sized kitchenAssertiveness, patience and good organizational skillsUnderstanding of kitchen procedure and timing requirements and be able to plan accordinglyPassion for chefing and kitchen-related dutiesGood communication skillsThe ability to implement and maintain health and hygiene proceduresKnowledge of safety procedures and the use of fire fighting equipmentFirst-Aid training