Sous Chef - Centurion
Salary Negotiable
Centurion, Gauteng
Centurion,
Gauteng
more than 14 days ago
08-06-2017 11:23:31 AM
03-08-2017 11:23:31 AM
Sous Chef
Busy Leading Wedding Venue / Hotel - Centurion - Gauteng.
5 years Sous Chef experience required in a busy Conference / Banqueting & Wedding Hotel .
Have relevant traceable culinary qualifications & traceable references.
International experience.
Be fully computer literate and have excellent menu composition skills.
Be able to multi task under pressure and have a uncompromising approach to excellence.
Working closely with the Food and Beverage Team to ensure clear open communication between the departments.
Training and facilitating growth of kitchen staff.
It’s imperative that the applicant has strong organizational and leadership skills.
Be able to motivate subordinates and maintain a positive working environment under stressful conditions, at times.
Be highly innovative, methodical and a self motivated individual.
Salary R 20 000 including company benefits.