In December 2017, I completed my Tourism and Hospitality studies and obtained Certificates in Food Preparation and Housekeeping. This has given me a range of practical capabilities that will meet the needs of this role. While completing my studies I worked Full-time as a Commis Chef/Prep Line Cook at Zimbabwe Power Company, Tsebo Solutions Group, Horizon Hotel, Lyza Foods, and Beerhouse Cape town. My responsibilities in this role included Food Preparation (hot and cold sections, Stock Taking, Food Costing. This position has given me key employability skills while also allowing me to experience working in a professional and fast-paced work environment. I understand that you will receive a large number of applications for this role. I do, however, believe that my motivation, commitment, and pre-existing skills will allow me to fit into your work environment and immediately start supporting the needs of your organization. I would appreciate the opportunity to meet with you to discuss my application at an interview. I have enclosed a copy of my resume and Relevant Qualifications for your consideration. I can be contacted at all times on the details provided above. Thanking you in advance for your time,