My name is Nicholas Cloete. I am a passionate and experienced hospitality professional who strives to achieve high standards, not only with my work, but with the way in which I conduct myself on a day to day basis. I am focused, team-orientated, driven and strive for excellence in the companies that I work for, leaving a lasting impression on those I come into contact with. I am a dynamic individual, who adjusts to any given working environment. I am constantly seeking to improve upon current standards as well as those of my own. I understand the challenges facing management and find enjoyment in formulating strategies to overcome these challenges, whilst simultaneously creating structure and systems to align to organisational goals. My experience ranges from opening restaurants in Tanzania to an award-winning, South African, fine dining restaurants. If you are looking for someone who will grow your brand and seek to innovate it, then I am the candidate you are looking for. I have operated multiple outlets simultaneously, built restaurants from the ground up and worked in many different premium environments, uplifting standards and increasing output. I hold myself in high regard with team management, building and thus getting the most out of an outlets employees. My keen eye for detail ensures quality control and systems alignment. I would appreciate it, if you could take the time to read through my CV and consider my employment at your organisation