I am a qualified Food Technologist with experience in the FMCG industries and I have achieved the following:  Academic development: National Diploma in Food Technology, BTech Quality currently studying  Work experience: Quality Controller, Quality Assurance Technologist, Quality Systems Officer, Factory Food Safety Specialist, Supplier Auditor, Educator, Quality Manager, Consultant, Systems and Supplier Compliance Auditor.  Quality experience: maintain quality and hygiene standards and quality systems by addressing non-conformances – weekly compliance evaluation audit, Star Audits, 5S/ Hygiene Audits, Internal and External Audits QMS, FSMS (PRP) verification including PAS 220 GMP.  HACCP – ISO 22000 task team member- Develop, implement and maintain Quality and Food Safety Systems.  BRC and HACCP Team Leader.  Lead Auditor