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Johnny M. Verified

Production Manager

Hourly Rate: R 370 ph

21 years experience


About Johnny

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I am a Food Technologist with 21 years of Production and Operational Management experience with a demonstrated history of working in the food production. Skilled in Operations Management, People Management, Quality Management, CI, Preventative Management, Asset Care Management, SHE Management, and Production Planning. I have a good background in Canned Vegetable, Soups & Sauces; Bottled Vegetables, Salads & Sauces; Dairy production; Aseptic Filling; Pasta Production; Frozen Vegetables; Soft drink Bottling and Pet Care Nutrition. Manage and control product quality assurance Optimise vehicles, plant, machinery and equipment; Maintain operations service levels; Optimise manufacturing and distribution of products; Manage working capital projects; Manage receiving, offloading, transferring and storing of raw materials; Comply to ISO 9001, ISO 14001 and ISO 18001 requirements; Manage team and service providers to meet and exceed performance requirements. I am equipped with the vision and purpose to drive organizational change and can adapt positively to challenges that arise. I am a self-starter who is goal-driven, dynamic and passionate in my dealings with people and business. I am an excellent communicator and networker with well-developed interpersonal skills. I am a team player and can form trusted relationships with subordinates and superiors. I am confident that I can bring the same level of high performance to your company. I feel certain that the skills I have gained throughout my career will be of value to you and your organization.

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