Butchery Blockman - Durban Verfied

Salary Negotiable Durban, Kwazulu-Natal Durban, Kwazulu-Natal more than 14 days ago 22-01-2020 7:08:22 AM
18-03-2020 7:08:22 AM
BUTCHERY BLOCK MAN

Butchers and meat cutters typically do the following:
Sharpen and adjust cutting equipment
Receive, inspect, and store meat upon delivery
Cut, bone, or grind pieces of meat
Weigh, wrap, and display cuts of meat
Cut or prepare meats to specification or customer’s orders
Store meats in refrigerators or freezers at the required temperature
Keep inventory of meat sales and order meat supplies
Clean equipment and work areas to maintain health and sanitation standards
CUTTING OF CARCASSES, BEEF FOREQUATERS, BEEF HINDERS LAMB
Requirements
Grade 12 or Equivalent
Previous Meat Processing Experience
Machinery Competent
Butchery Related Qualification
Minimum 4-6years experience Retail Butchery

Key Skills
Computer Literacy
Customer Service
Organisation
Management & Supervisory Skills