5-Star Hotel kitchen is looking for an experienced Chef De Partie who will take full responsibility for the running of the section required. Strong communication skills and experience working within a tight team unit is required together with a creative flair and out the box thinking.

Minimum Experience and Qualification Required:

• Previous experience in a 5-star hotel kitchen or similar environment
• Must be hard-working and dedicated
• Must be motivated, enthusiastic and energetic
• Must be a team player, with a positive attitude
• Must be willing to work shifts
• Must be able to work under pressure
• Own transport preferable

Key Performance Objectives:

• Full Responsible for the running of the section required
• Ordering of products, quality and quantity control of product
• Performing duties and following instructions to the fullest
• Performing job title with pride and a high standard of hygiene
• Strong communication skills and working within a tight team unit
• Resourceful, out the box thinking and creativity

The company offers a competitive Salary, Medical Aid and contributions to a Pension Fund.

Unfortunately, due to the large volume of applications that we receive, we can only respond to successful applicants.