Deli Manager - Stellenbosch Verfied

R 15K-17K per month Stellenbosch, Western Cape Stellenbosch, Western Cape more than 14 days ago 18-09-2019 11:32:38 AM
13-11-2019 11:32:38 AM
OVERVIEW:

We are seeking a Deli Manager that can assist in creating an immersive experience that captures the imagination and build emotive connections between or guests and brand alike.

MINIMUM REQUIREMENTS AND KEY DUTIES :

A relevant hospitality certificate will be advantageous

At least 3 years proven track record of management experience in a similar role

Own vehicle and valid driver’s licence

Well-spoken and professional

Create staff schedules

Interview, select, hire and train deli staff members according to established criteria

Ascertain that all employees follow SOP’s

Apply good code of conduct standards throughout the team

Develop promotional programs to increase awareness about the deli’s products

Ensure proper customer service

Monitor back of house operations to ensure on-time delivery of deli products to front of house

Daily stock management

Control bakery production, waste, and inventory.

All applications submitted must contain:
• Updated CV with contactable references
• Tertiary education
• Written Reference Letters, service certificates
• A recent presentable profile photo’s