Deli Manager - Stellenbosch
R
15K-17K
per month
Stellenbosch, Western Cape
Stellenbosch,
Western Cape
more than 14 days ago
18-09-2019 11:32:38 AM
13-11-2019 11:32:38 AM
OVERVIEW:
We are seeking a Deli Manager that can assist in creating an immersive experience that captures the imagination and build emotive connections between or guests and brand alike.
MINIMUM REQUIREMENTS AND KEY DUTIES :
A relevant hospitality certificate will be advantageous
At least 3 years proven track record of management experience in a similar role
Own vehicle and valid driver’s licence
Well-spoken and professional
Create staff schedules
Interview, select, hire and train deli staff members according to established criteria
Ascertain that all employees follow SOP’s
Apply good code of conduct standards throughout the team
Develop promotional programs to increase awareness about the deli’s products
Ensure proper customer service
Monitor back of house operations to ensure on-time delivery of deli products to front of house
Daily stock management
Control bakery production, waste, and inventory.
All applications submitted must contain:
• Updated CV with contactable references
• Tertiary education
• Written Reference Letters, service certificates
• A recent presentable profile photo’s