Head Chef, 4-Star Boutique Hotel - Kimberley

Pick Me Recruitment is looking for a Head Chef to manage and run the overall kitchen operations of a luxurious 4-Star Boutique Hotel. The property, situated in Kimberley, offers 21 en-suite bedrooms tastefully decorated with the ambience of a bygone era. The hotel boasts a member's bar, lounge and dominoes room, an a la carte restaurant, a ladies bar, 3 dining facilities, a reading room and a billiard room. The ideal venue for functions, weddings and conferences.

Minimum Requirements & Key Responsibilities:

• A formal culinary education
• Matric
• Previous experience in a similar position
• Valid driver’s license and own reliable transport
• Excellent control of food cost, wastage and kitchen preparation
• Supplier liaison and inventory control
• Ongoing staff training and development
• Ensure all OHASA and Covid-19 regulations are met

Key Skills Required:

• The position requires a creative and a hands-on approach to food production
• Creative and passionate about the culinary industry and concept development
• Strong operational and administrative skills
• Ability to lead and manage a team of people effectively
• Strong management skills, day-to-day, and long-term
• Excellent interpersonal skills
• Excellent problem solving skills
• Resourceful, creative and forward thinking
• Adaptable to change
• Computer literate

Remuneration: R12 000 - R15 000 Gross - Based on experience
Start Date: ASAP

Due to the high volume of CV’s received, only shortlisted candidates will be contacted.

All applications submitted must contain:

• Updated CV with contactable references
• Tertiary Educational documents
• Written Reference Letters
• A recent presentable profile photo’s