We are now in search for a Pastry Chef. This restaurant is nestled in the heart of the culinary haven of the greater Sabi Sands. The stage for dining is set in the bustling cosmopolitan of a plethora of 5 star lodges with a beautiful backdrop of the Big 5 and astonishing varieties of fauna and flora. The offering here is sublime excellence beyond a thousand pallets and cheers.

Minimum Experience or Qualification:

Diploma in Food Preparation and Culinary Arts
Must have at least 2 years experience in a similar 4/5* Hotel or Fine Dining Establishment
Good knife skills
Neat with high regard for personal hygiene and presentation
Solid English verbal communication skills
Understanding and application of basic math calculations
Able to work flexible hours, weekends and holidays with a long cycle of consecutive work days

Key Performance Objectives :

To manage section and section staff ensuring that:
Section stock levels are correct and where required requisitioned in accordance with SOP
Mise en place requirements are planned, actioned and handed over in accordance with SOP
All food prepared is done in accordance with recipes and international standards
Carry out baking, making desserts and plating
Section is set up and managed to maximise productivity and in accordance with Health and Safety and Statutory Hygiene practices and company guidelines
Section’s WIF Stock is cleaned, organised, labeled and rotated in accordance with SOP
To communicate any challenges re. equipment, food and staff to the chef on duty as soon as it becomes known
To train staff on an ongoing basis to ensure they are always up to standard with current menu recipes and standards
Advise kitchen management of order requirements for section stock in accordance with business levels ensuring sufficient stock and no wastage
Ensure that fridge temperatures are monitored and reported daily

Package

R8k - R10k
Onsite Accommodation
Contributions

If you think you have got what it takes then i'd like to hear from you. Please send me your updated CV with a clear face photo and 3 of your most recently contactable references with all certified qualifications and personal documents.