Regional Butchery Manager - Cape Town
Salary Negotiable
Cape Town, Western Cape
Cape Town,
Western Cape
more than 14 days ago
08-04-2020 7:54:31 AM
03-06-2020 7:54:31 AM
Our client requires the services of a Regional Butchery Manager to take accountability for all the butchery departments in the region.
Key performance areas:
? Perform people management functions in the Meat Markets
? Ensure client satisfaction of all Meat Market customers
? Ensure product and stock availability through effective planning
? Take responsibility for all quality control activities in the Meat Markets
? Perform stock management functions within Meat Markets
? Manage all hygiene and safety activities of the Meat Markets
? Conduct various adhoc responsibilities to assist the Team
The successful candidate must have:
? Matric or relevant qualification
? Minimum 2 years management experience within the Meat industry inclusive of butchery operations
? Minimum 2 years meat cutting experience
? Knowledge of meat cuts/ products
? Must have IR Knowledge
? Must have FMCG principles knowledge
? Knowledge of meat market operations & hygiene and safety standards
? Excellent written and verbal communication skills in English
? Excellent computer literacy
? Must have excellent numerical/financial skills
? Problem solving skills
Please note that only short listed candidates will be contacted