Sous Chef - Paarl Verfied

R 14K-17K per month Paarl, Western Cape Paarl, Western Cape more than 14 days ago 22-11-2019 3:59:42 AM
17-01-2020 3:59:42 AM
SOUS CHEF

We are on the hunt for a driven and focussed Sous Chef for a 5-Star property in Paarl.

Key Responsibilities

Assist in training, supervising, developing, disciplining and counselling kitchen staff * Inventory Management * Overseeing food operations and ensuring top quality food served * Good Health and Safety practice and licensing

Job Skills & Requirements
Formal Training in Culinary Arts * Minimum 2+ years’ experience in a similar position * Working knowledge of various computer software programs including, but not limited to Word-processing, spreadsheets and email * Leadership / supervisory experience required * Focused, quality driven, serious about growth, professional * Able to work flexible hours, weekends and holidays