We are looking for a Sous Chef for a stunning Game Lodge in Limpopo. We are looking for someone with experience in a lodge environment.

Requirements
Minimum of 3 - 5 years experience in a sous chef position in a 5 star environment
Strong personality that can think on their feet and work under pressure
Well spoken and well presented individual
Strong leader who have been in charge of employees before
Must have grade 12
Formal cooking degree/diploma preferable. Experience in running functions of up to 250 pax at a five star level.