RESPONSIBILITIES:
Optimize Network & Principal/Import planning
Optimise the supply network based on predetermined, most cost effective supply channel, factory, route
Ensure stock is replenished from most optimal factory location
Channel ownership or Target Order fill rate in the supply network
Identify and facilitate mitigating actions where OFR% deviations occurred
Planning optimal stock levels for semi/finished goods
Take ownership of channel to ensure sufficient and optimal stock levels are maintained
Optimise the supply network to ensure freshness of stock at optimal production/network/primary/costs
Determine factors contributing to constant short dated stock in the supply channel, and the corrective action
S&OP Inputs and Reporting
Ensure daily reporting at summary level of channel information
Identify bottlenecks, processes, constraints that has an impaction current supply and possible solutions/corrective measures
Monitor and take responsibility of masters, updating of master data

REQUIREMENTS:
Degree
FMCG Food & Beverage experience
Business English: Fluent
Computer literacy (Advanced)