VP Hotel and Catering Operations Verfied

Salary Negotiable Abroad more than 14 days ago 21-02-2020 10:47:15 AM
17-04-2020 10:47:15 AM
Do you have extensive experience in the hospitality industry and are looking for an exciting new challenge? This job could be perfect for you! An internationally acclaimed hotel and resort in Vladivostok, Russia, are looking for a VP: Hotel and Catering Operations to join their team! This company offers opportunities for training and professional growth, as well as an unparalleled salary and benefits package, relocation assistance, housing allowance, discretionary performance-related bonus, and much more!

Your key job responsibilities as the VP: Hotel and Catering Operations in Vladivostok, Russia will include:

- Collaborate with the company’s Executive Board in strategy and decision-making and represent all aspects of the Hotel & Catering Operations
- Manage a staff of Directors, Managers and Executive Chefs to ensure consistent delivery of our product and service within the standards of budget, policies, procedures, and quality to satisfy the requirements of the sales and finance divisions
- Promote and develop existing programs to ensure the highest possible accommodation, culinary and service quality
- Develop accurate and ambitious long and short-term financial objectives for units consistent with objectives
- Maximize sales potential through designing of products and services, marketing and public relations campaigns in collaboration with Marketing and other relevant Departments
- Lead decisions appropriate to all internal operational procedures, budget and planning areas, and personnel; Review, recommend, and standardize prices and budgetary allotments regarding food, beverage, and labour costs
- Assist in the training including development of foodservice and beverage management staff; attend and monitor large catering events or special VIP events
- On an ongoing basis, manage and analyse departmental costs to ensure performance against budget; take actions when necessary to eliminate excess cost or unnecessary expenditures to achieve positive business results

Requirements for this VP: Hotel and Catering Operations job in Vladivostok, Russia:

- Diploma/degree in Hospitality or Business Management
- Minimum of 15 years combined experience in in the hospitality industry
- At least 5 years’ work experience in the position of a General Manager of the hotel with 100+ rooms and high-end F&B outlets
- Organizational and management skills
- Ability to communicate effectively in English; both in oral and written form
- Budgeting skills
- Knowledge of Russian and or Chinese language will be highly advantageous
- International experience and especially in Asia or the Commonwealth of Independent States will be highly advantageous