Hospitality & Catering Jobs

Exceptional social and communication skills, travelling, cooking, and excellent customer services are all the skills and passions you need to have. The hospitality industry is one that is built on seeing to the basic needs of clientele and where the focus is first and foremost on customer satisfaction. The more elite, permanent jobs in this sector will require experience and professional training from those who wish to apply, but there are part-time jobs that can be found here too. Hotels, resorts, cruise lines, airlines and any other form of travel, tourism, special event planning, and restaurants end up falling under the "hospitality industry" title.

Hospitality Freelancers
Showing Results 241 - 255 of 305

Restaurant Assistant Manager Wine steward (E) - Stellenbosch

R 10K - 12K per month

Stellenbosch, Western Cape

Restaurant Assistant Manager / Wine steward (E) We are looking for a Restaurant Assistant Manager / Wine Ambassador for an award winning and sophisticated restaurant in Stellenbosch Responsibilities & Requirements This is a dynamic position ...

Sous Chef - Paarl

R 17000 per month

Paarl, Western Cape

SOUS CHEF We are on the hunt for a driven and focussed Sous Chef for a 5-Star property in Paarl. Key Responsibilities Assist in training, supervising, developing, disciplining and counselling kitchen staff * Inventory Management * ...

Food and Beverage Manager - Sabie

R 20 000-30 000 per month

Sabie, Mpumalanga

Food & Beverage Manager R 20 000 – 30 000 LIVE IN Mpumalanga minimum of 2 years Food & Beverage management experience In the capacity of Duty Manager/Lodge Anchor in a 5* game lodge is Essential Assist in the day to day management of ...

Sous Chef - Sabie

R 14000 per month

Sabie, Mpumalanga

Sous Chef x 4 MPUMALANGA Culinary diploma advantage Fine dining background Urgent position Drivers license ...

Executive chef - Bela-Bela

R 25000-35000 per month

Bela-Bela, Limpopo

Executive Chef R 25000 – 35 000 neg Limpopo Must have relevant 3 to 5 years’ experience within a 4* lodge environment Candidate must have culinary diploma Must be able to work in a remote area including the adaptability Candidate must be able ...

Game Ranger - Sandton

R 7000 -8000 per month

Sandton, Gauteng

Game Rangers X 3 Mpumalanga 7000 – 8000 Qualified FGASA 1 field guide with at least 2 years guiding experience In big 5 reserve Full trails guide with valid ARH Valid PDP and first aid DEAT registered in Mpumalanga ...

Sous Chef - Sandton

R 10 000 -14000 per month

Sandton, Gauteng

SOUS CHEF Mpumalanga R 10 000 – R 14 00 live in 2-4 years experience Culinary diploma Candidate must be able to start ...

Conference Co-ordinator - Sandton

R 13000 per month

Sandton, Gauteng

CONFERENCE CO-ORDINATOR SANDTON R 13 800 1-2 years experience Hotel experience is essential possibly wedding experience Candidate must be able to start in Feb ...

Chef de Partie Snr Chef de Partie - Sandton

R 7000 -10 000 per month

Sandton, Gauteng

CHEF DE PARTIE /SNR CHEF DE PARTIE X 5 SANDTON/ROSEBANK R7000 – R10 000 NEG Culinary Diploma essential 1-2 years experience busy upmarket restaurant Fine dinning advantage Candidate must be able to work under pressure ...

Chef de Partie Snr Chef de Partie - Sandton

R 7000 -10 000 per month

Sandton, Gauteng

CHEF DE PARTIE /SNR CHEF DE PARTIE X 5 SANDTON/ROSEBANK R 7000 – R 10 000 NEG Culinary Diploma essential 1-2 years experience busy upmarket restaurant Fine dinning advantage Candidate must be able to work under pressure ...

Jnr Chef de Parti - Sabie

R 5500 -6000 per month

Sabie, Mpumalanga

Junior CHEF DE PARTIE x 4 Kruger National Sabie 5 500 - 6000 LIVE IN 1 years experience as a Chef de Part Experience in a 5* lodge or hotel Culinary Diploma ...

Sous Chef - Sabie

R 10 000 -14 000 per month

Sabie, Mpumalanga

SOUS CHEF Mpumalanga R 10 000 – R 14 00 live in 2-4 years experience Culinary diploma Candidate must be able to start ...

Sommelier - Durban

Salary Negotiable

Durban, Kwazulu-Natal

SOMMELIER Minimum Requirements: • A diploma or related qualification in Hotel Management • 3-4 years’ experience as a Sommelier in a 4/5 star hotel • Local or International Wine and Beverage Service Qualifications • Strong knowledge of ...

Recruiter: MJM Recruitment 

Apply now

Pastry Chef - Stellenbosch

R 7K-8K per month

Stellenbosch, Western Cape

Overview We are on the hunt for a qualified Pastry Chef for a top manufactory in Stellenbosch. The manufactory includes a small cafe, experimental kitchen bakery and patisserie - the place where great creations are born. Our client is focussed ...

Sous Chef Pastry Department - Durban

Salary Negotiable

Durban, Kwazulu-Natal

SOUS CHEF: PASTRY DEPARTMENT Job Summary: Overseeing the day to day running of the pastry kitchen in the absence of the Executive Sous Chef Minimum Requirements: • Matriculation certificate (or the equivalent) • Either Culinary Arts, ...

Recruiter: MJM Recruitment 

Apply now

The biggest job-related Twitter account in the world Best Business Blog Winner / SA Blog Awards 2013