Permanent Hospitality & Catering Jobs
Exceptional social and communication skills, travelling, cooking, and excellent customer services are all the skills and passions you need to have. The hospitality industry is one that is built on seeing to the basic needs of clientele and where the focus is first and foremost on customer satisfaction. The more elite, permanent jobs in this sector will require experience and professional training from those who wish to apply, but there are part-time jobs that can be found here too. Hotels, resorts, cruise lines, airlines and any other form of travel, tourism, special event planning, and restaurants end up falling under the "hospitality industry" title.
- Popular searches:
Chef de Partie,
Front Office Manager,
Showing Results 1 - 15 of 434
This busy up-market wine estate restaurant on the R44 between Stellenbosch and Somerset West is looking for an experienced, talented and creative HEAD CHEF candidate to lead this very strong team. A well recognised destination on the wine route for ...
ProStaffSelect are recruiting for a HIGHLY POLISHED, PROFESSIONAL and dynamic FEMALE Assistant Restaurant Manager / ADMIN MANAGER for this well known Eat Out Top 10 awarded a la carte restaurant in Woodstock
The IDEAL candidate must have ...
ProStaffSelect is recruiting for a SUSHI Chef de Partie for this 5-star luxury hotel in the heart of the V&A Waterfront to assist with daily Sushi production. The award winning fine dining restaurant at the hotel boasts a highly skilled and ...
ProStaffSelect are recruiting for a Senior Pastry CDP for this internationally awarded Boutique Hotel in the Waterfront to lead a focused team of 3 junior CDP's & Trainees, control dessert production for a la carte, high tea, lounge and in-room ...
ProStaffSelect is recruiting for an Assistant Restaurant Manager / Snr Butler person for this luxury Private Residence in the Paarl Winelands. We are looking for extremely well spoken, articulate and well-presented candidates with experience within ...
This trendy, high profile restaurant in Cape Town celebrates its 1-year anniversary at the end of November 2019 and welcomes an amazing list of culinary and service awards since opening.
We are looking for an ASSISTANT RESTAURANT / ADMIN Manager ...
We are looking for a skilled Food and Beverage COST & STOCK CONTROLLER with experience in Fine Dining a la carte restaurant operations. A candidate who can clamp down on discipline, lock down on systems, understand par levels & wastage controls and ...
QUALIFIED GRILLER - STELLENBOSCH
We are urgently looking for a qualified griller for a restaurant just outside Stellenbosch. Must have Tertiary Culinary Education, must have at least 2 years’ experience and must reside in Stellenbosch ...
We are looking for highly driven Chef de Partie with experience in a focussed environment. Our Client requires CDP's in 2 well known restaurants situated in Franschhoek and Stellenbosch area.
(Please indicate on your applicant for which ...
Restaurant Manager (gg)
Our client, a popular corner restaurant in Stellenbosch, requires an experienced Restaurant Manager with great social media and verbal communication skills, strong operational background and strong wine ...
Restaurant Manager – 5* Property in Paarl
Our client, a well-known and respected 5 – Star property, located in Paarl, requires a qualified and hands-on Restaurant Manager to join their team.
This is a dynamic position and our client ...
We are on the hunt for a qualified Pastry Chef for a 5-Star property in Paarl.
Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by ...
We are on the hunt for a driven and focussed Sous Chef for a 5-Star property in Paarl.
Assist in training, supervising, developing, disciplining and counselling kitchen staff * Inventory Management * ...
We are on the hunt for a qualified Pastry Chef for a top manufactory in Stellenbosch. The manufactory includes a small cafe, experimental kitchen bakery and patisserie - the place where great creations are born. Our client is focussed ...
Executive pastry chef/Kitchen Manager
Salary: R15 000 p/m
Diploma in: Food Preparation & Culinary Arts
Diploma/Degree in Management is adv but not required
Minimum of 1 year exp
Ability to manage staff ...