Cooking
Freelancers
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I believe I have the values required by a challenging company, a character that can fit well into any business and or any social cultural, good communication...
I cater for Private and Corporate Dinner Parties, Travel as a Holiday Chef, Cook at a Holiday Home or Villa and accompany you if you own a yacht or book a...
I am a 43-year old mom of 3. I have a passion for reading, writing, planning, organizing and baking for my Deli. I am skilled in proofreading, writing and...
I am a Food Technologist....
I am a hardworking individual who strives to do everything in my power to assist the company and employer....
Im a level headed hard worker who believes in growth and striving to be better each and everyday. Go getter and never gives up but will always find a...
I finished my high school year in 2004,I worked at Lsg skychefs from 2012-2018 as chef assistant. I then studied Professional health care worker at South...
Using computer and managing files Team player Customer service orientation and service excellence Attention to quality and detail, deadline...
I am a 27 years old lady, I am an easy going person, intelligent and reliable, I am a Professional Chef, I graduated at HTA school of culinary art in the...
I am a third year chef student in an Abashed Culinary Arts Program, trained in Professional Cookery and Patisserie. I am familiar with different cooking and...
hold a skillset of expertise with 5 years experience in the field of Electrical engineering, good ability of fault finding and problem solving. Having gained...
Matured, with sober habits Well presented and professional Quick learner and team player...
I worked in 3&5 star hotels as a cook assistance. Also worked in a retail stores as cook ( deli fresh food). As an hospitality inspired young woman, I have...
my name is Nyiko. I am a dedicated and goal-driven individual with a qualification in hospitality management, I’m also an entrepreneur, running my own small...
With over two decades of leadership in the hospitality industry, my expertise in creating and managing high-standard guest experiences has been the...