Chef de Partie / Chef Tournant

Location: Kloof Street, Gardens, Cape Town
Salary: R6kpm

Requirements:
Experienced Chef de Partie in ALL SECTIONS

Duties:
Work in all areas of kitchen
Preparing, cooking and presenting dishes within your speciality
Managing and training any demi-chef de parties or commis working with you
Assisting the sous chef and head chef to develop new dishes and menus
Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
Monitoring portion and waste control to maintain profit margins