Executive Chef
Benoni
R 22 000 –R 25 000 neg
• departments
• Ensure all ordering is done properly according to cycles and par levels,
General Responsibilities
• Requires food knowledge ie a qualification in cookery and management - Hotel School
• Minimum 8 years in the food industry
• Computer literate
• Must be both strong in admin
• ISO 22000 accredited
• Internal audit experience
• Experience in catering of food
• Must be able to deal with pressure.
• Must be able to assist different types of tasks.
• Must be courteous and patient.
• Assertive
• Problem Solving Skills
• Innovative and initiative
Knowledge Requirements
• Require a Diploma in hospitality management studies certificate or diploma
• Numerical knowledge.
• 8 Year Working Experience.
• Computer skills
• HR and industrial relation experience