Food & Beverage Manager.

High - End Prestigious coastal Estate situated by the Mediterranean Sea - Libya.

Our client is seeking an energetic, vibrant & assertive candidate.

Hospitality Management Qualification required

5 - 6 years Hotel F/B & Restaurant Management experience

5 - 6 years stock control experience in 5* Hotels required.

Exposure and understanding of F.B financials

Full management of Mediterranean Bistro Restaurant, Cafe, Bar & Clubhouse

Salary R 48 000 ( Euro 3 000 ) NETT - including studio accommodation & company benefits

Performance bonus of 10% of annual salary, subject to company’s performance;

2 year contract, renewable; 4 month probation period; 30 days of paid leave per year, 6 day week (Friday off).

Typically 1 paid ticket per annum to S. Africa - negotiable

Free studio accommodation, free utilities and high-speed internet, and use of leisure facilities;

Paid medical insurance;