Sous Chef - Bloemfontein
R
10K
per month
Bloemfontein, Free State
Bloemfontein,
Free State
more than 14 days ago
07-01-2015 4:34:40 PM
04-02-2015 4:34:40 PM
One of the largest Hospitality Outsourcing companies in South Africa is looking for a Sous Chef, candidate would have experience in working in a busy restaurant / hotel, kitchen management, costing, menu planning, guest relations, administration, staff management and training. Matric and a tertiary qualificationAt least 3 years in a similiar position in a large 5* propertyManagement experienceMust be computer literate, Please send your picture, food pictures and written references with your application.